Easy Chicken and Pork BBQ

Yesterday was Memorial Day. My daughter and I joined our church family for a picnic in Centennial Park, Columbia MD. I prepared BBQ and everybody enjoyed it. Here is the easy chicken and pork BBQ.


Ingredients:

2 lbs. Chicken and 2 lbs. Pork chop
1 cup Dark soy sauce
4 large lemon or lime
1 head garlic (crushed)
1.5 cup brown sugar
2 Tbsp. ground black pepper


Procedure:

1. Wash the chicken and pork thoroughly.
2. Use a large pan or any pot where the meat can fit, put the crushed garlic, soy sauce, brown sugar, black pepper and squeeze it with lemon. Mix them well.
3. Prick the meat using a fork to absorb the seasoned liquid.
4. Marinade.
5. Using charcoal, grill the marinated meat.
6. Serve.

TIPS:

Great taste when the chicken and pork are marinated overnight.